Company : Kyokuyo
Size : 135g
Made using domestic Japanese flying squid.
A dual-stock blend of bonito and kombu creates a synergistic effect that boosts the umami flavor. A "secret ingredient"—squid fish sauce (*ika-ishiru*)—adds depth and refinement to the taste.
Serving Suggestions
Enjoy it as-is, either as a side dish or as a snack to accompany alcoholic beverages.
